Archive for 'eli'
Eli’s interview with Ben Ford on LAist
LAist.com has just published my friend Eli’s interview with chef and Ford’s Filling Station owner Ben Ford. Read the article here, and then go to the website to leave comments so Eli can make this a regular thing:
Ben Ford, head chef and owner of Culver City’s Ford’s Filling Station speaks of the farmer’s market [...]
Posted: July 7th, 2009 under Freshman in the Kitchen, awesome, cookbook, delicious, eli, farmers' market, food justice, harvest, local food systems, potatoes, sustainable agriculture.
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Max and Eli ‘Get Saucy’ on The TODAY Show!
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At long last! Yesterday was the day for Max and Eli’s long-awaited appearance on The TODAY Show with Hoda and Kathi Lee to promote their new cookbook, Freshman in the Kitchen: From Clueless Cook to Creative Chef. They were fantastic! It [...]
Posted: April 18th, 2009 under Freshman in the Kitchen, The TODAY Show, adventure, ann arbor, awesome, badlands, books, cookbook, delicious, eli, eve: the restaurant, max, michigan.
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if i were in la…
I would totally take this class from OnPoint Tactical (thanks Eli for the link). That is, even though I don’t have an extra $550. Or even $550 at all, for that matter.
Scout Urban Escape and Evasion
While on an international business trip, you are kidnapped and held for ransom. A terrorist attack closes the business district [...]
Posted: March 25th, 2009 under adventure, awesome, badlands, eli, lifesaver.
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my article in the washtenaw jewish news!
That’s right! The September 2008 edition of the Washtenaw Jewish News features an interview by yours truly with local chefs Max and Eli Sussman about their new cookbook, Freshman in the Kitchen: From Clueless Cook to Creative Chef. The full text of the article, “Become a creative chef with new local cookbook” will eventually be [...]
Posted: September 3rd, 2008 under Detroit, adventure, ann arbor, awesome, books, cookbook, delicious, eli, harvest, max, michigan, potatoes, youth.
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Freshman in the Kitchen is on its way!
On Monday Max and I picked up a final edition of the new cookbook that he and Eli wrote–it’s beautiful!! The book will debut on August 15th, but you can pre-order copies by going to the Freshman in the Kitchen website right now. The picture above is in the book, as are one [...]
Posted: July 2nd, 2008 under awesome, delicious, eli, flaming tower, harvest, honey, max, michigan, monkeys.
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